Improved Insulin Resistance and Glucose Variability by Super-Low Carbohydrate Diet

Hirohisa Urasaki, Hiroshi Bando*, Harumi Kobayashi, Hiroko Urasaki, Hiroko Ogawa, Miwako Nakanishi, Osami Watanabe and Shinji Nagahiro

Improved Insulin Resistance and Glucose Variability by Super-Low Carbohydrate Diet

Diabetes mellitus has been more prevalent across the world according
to the epidemiological report of International Diabetes Federation.

Among them, undiagnosed in adult is gradually increasing in developed
and developing countries.

American Diabetes Association proposed the latest guideline in Jan 2022,
which is the Standards of Medical Care in Diabetes-2022.

For the diabetic therapy, nutritional treatment would be
the fundamental strategy including low carbohydrate diet.

Clinical efficacy of LCD has been gradually recognized for improving glucose
variability and weight reduction.

Applying this meal, the responses of blood glucose, insulin
and C-peptide were investigated.

By combination of the research of LCD and MTT, we have continued
clinical diabetic studies. Among several patients with type 2 DM, we have
experienced a case of impressive characteristic aspects.

In this case report, general outline of clinical course and treatment will be introduced.

For his previous medical history, he was born without any
health problem. When he was born, his weight was 3500 g.

It was much heavier than average baby weight. Her mother was not
diabetic or did not have any medical problems during pregnancy.

Then, his daily profile of blood glucose became normalized and HbA1c values decreased from 7.8% to 6.3% for 3-months.

He felt no remarkable complaints, symptoms, signs or abnormal biomedical exams during 4-months.

Especially, 45-minutes post-prandial glucose of dinner was continued to check for months.

Diabetes Res Open J. 2022; 8(1): 11-17. doi: 10.17140/DROJ-8-154

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